GET ALL POPULAR INDIAN TYPES OF TEA FROM CARTLOOT ONLINE STORE

Top 4 MOST POPULAR INDIAN TYPES OF TEA

Kangra Tea

Cultivated and grown at the foot of the Himalayas for many years, in small family-owned tea gardens at the border between India, Kashmir and China where it seems time has stopped, the famous Kangra tea is either green or tea produced in relatively small amounts and used mainly in blends, fairly often for the so-called Kashmiri chai. Buy Beverages online from cartloot online store. In cartloot you will find all types of Indian tea and coffee product at a very affordable price. We deliver this spices in UK, USA and Australia 

While Kangra tea is light and fresh, with slightly earthiness and nuts, Kangra tea from the first spring harvest produces a bright, tangy cup and is somewhat reminiscent of first flush Darjeeling. Kangra teas taste fragrant and fresh with hints of earthiness, a touch bitterness and an intense, long-lasting finish.

Noon chai

Noon chai may be a tea-based beverage that has its origins in Kashmir. It is made with green tea that is brewed and then mixed with a pinch of salt, baking soda, and optionally milk. Although it is not traditional, sugar can be used as a sweetener.  Cartloot is the best Online Beverage Store. In cartloot you will find all types of Indian tea and coffee product at a very affordable price. We deliver this spices in UK, USA and Australia 

This tea is distinguished for its pink hue—which is achieved with the addition of baking soda, and apart from the basic ingredients, it can also incorporate crushed nuts, herbs, or dried fruit. Noon chai is popular in many other regions that have an outsized Kashmir population.   

It is consumed on special occasions as well as a regular daily refreshment. Interestingly, the word noon refers to the Kashmiri expression for salt. In cartloot you will get Beverages Online Delivery at a very affordable price. We deliver this spices in UK, USA and Australia 

Red Label Tea, 2x1 kg

Chai Masala

Chai masala is an aromatic beverage originating from India. It is made with a combination of sweetened black tea and milk that is spiced with a masala mix—which typically includes cardamom, ground ginger, cloves, cinnamon, and black peppercorns

Darjeeling

This prestigious tea was named after the Indian city of Darjeeling, the center of Bengali tea cultivation and once the starting point of a caravan route to Tibet. Even today this ancient city remains best known for the absolute best quality tea of an equivalent name.  For more details click on READ MORE